SUNDAY MENU – SAMPLE

Summer BBQs £50.00 per person New for 2021

Every other Sunday starting on 4th July Ben will firing up the barbie (and praying for good weather).

There will be a wonderful selection of meats and fish/seafood for you to enjoy with various salads and Ben’s homemade breads.  And you needn’t try fit it all on in one go as you may go back for 2nds and even 3rds!

In addition there will be a pudding station to keep that sweet tooth satisfied.

Bookings will be taken with a £20.00pp deposit and tables will be allocated for 2½ hours for each reservation.

August 1st, 15th, 29th & September 12th.

Our Sunday Menu changes weekly and is available to book from 12.00 – 17.00.  We have a great selection of wines, take a look at our wine list here.  Although we do not offer a separate children’s menu, children can have smaller portions of this menu.

Please note that when we have a BBQ Sunday, our regular Sunday roast menu won’t be on offer that day.

2 courses £19.50         3 courses £24.50

 STARTERS

Tregassow Asparagus, Citrus Dijon & Poppy Seed Dressing, Butter Fried Duck Egg

Matthew Stevens’ Mackerel Fillet, Garden Mint, Papaya, Miso Dressing, Spring Onion

Twice Baked Davidstow Cheese Soufflé, Parsley, Trewithen Double Cream                                              

Grilled ½ Shell Scallops, Primrose Herd Black Pudding, Pea Purée (£1.50 Supp)

Slow Cooked Lamb Shoulder, Watercress, Celeriac Purée, Braising Juices

MAINS                                              

Etherington’s Beef Topside, Yorkshire Pudding, Roasties, Sage Baked Cornish Cauliflower, Roasted Carrot, Trerair Farm Curly Kale, Red Wine Gravy

Roasted Beetroot, Soft Olive Polenta, Roasted Broccoli, Charred Yellow Courgette, Yamas Feta Cheese, Herb Oil, Toasted Sunflower Seeds

Whole Plaice, Buttered New Potatoes, Padstow Kitchen Cavolo Nero, Caper & Lime Butter Sauce

Grilled Whole Cornish Lobster, Garlic & Parsley Butter Sauce, Vinaigrette Dressed Leaves, Buttered Cornish Earlies (Supp 16.50)

PUDDINGS

Cornish Strawberries, Shortbread, Vanilla Ice Cream

Cheeses – Nanny Muffett, Rachel, Miller’s Damsel Biscuits, Apple Chutney

Dark Chocolate Brownie, Chantilly Cream, Berry Coulis

Affogato: Vanilla Ice Cream, Owens’s Baya Espresso – add Amaretto for £3.00

Please note for tables of 7 or more, we add a discretionary 10% service charge

Penrose Kitchen

Penrose Kitchen is an award winning Truro restaurant

At Penrose Kitchen we serve the very best of local and home grown produce in the beautiful surroundings of tranquil lily ponds. The water gardens are a bonus feature for our Truro restaurant and visitors are encouraged to explore although please bear in mind they are a separate business.