FATHER’S DAY LUNCH MENU

Adults: 2 courses £19.00 3 courses £24.00
Children 10 yrs & under: 2 courses £10.00 3 courses £12.50

STARTERS

½ Shell Scallops, Peanut, Spring Onion, Ginger, Soy Sauce

Cornish Asparagus, Bearnaise Sauce, Poached St Ewe Hen’s Egg

Chicken Liver Parfait, Toasted Brioche, Cornichons, Chutney

Baked Cod Fillet, Coconut Curry, Cucumber, Lime, Piri Bread

MAINS

James Kittow’s Cornish Beef Topside, Yorkshire Pudding, Duck Fat Roast Potatoes, Seasonal Vegetables, Pan Gravy

Primrose Herd Pork Loin, Apple Sauce, Yorkshire Pudding, Sage Roasted Potatoes, Seasonal Vegetables, Pan Gravy

‘Wing Of St Mawes’ Hake Fillet, Rosti Potato, Pak Choy, Red Onion Butter, Samphire

Wild Mushrooms Filo Pastry, Sweet Potato, Charred Broccoli, Shallot and Parsley Dressing

DESSERTS

Chocolate & Guinness Cake, Malt Ice Cream, Roasted Peach

Cornish Strawberries, Trewithen Clotted Cream, Shortbread, Lemon Balm

Poached Blueberry Eton Mess

Cornish Cheeses, Miller Damsel’s Biscuits, Quince Paste

Penrose Kitchen

Penrose Kitchen is an award winning Truro restaurant

At Penrose Kitchen we serve the very best of local and home grown produce in the beautiful surroundings of tranquil lily ponds. The water gardens are a bonus feature for our Truro restaurant and visitors are encouraged to explore although please bear in mind they are a separate business.